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  1. Don’t let arthritis or chronic pain stop you from gardening: Raised, vertical and elevated beds and container gardens

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2017/ohio-agrability/don%E2%80%99t-let-arthritis-or-chronic-pain-stop

    well for people who cannot bend or stoop, as well as people who may not have very much space for ...

  2. Resources

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/money-management/tax-preparation2

    help to people who generally make $54,000 or less, persons with disabilities and limited English ...

  3. Lisa Pfeifer

    https://agsafety.osu.edu/people/lisa-pfeifer

    Seals. The project assists people with disabilities employed in agriculture and provides practical ...

  4. OSU Extension offices throughout Ohio will implement teleworking options for staff amid current coronavirus disease 2019 (COVID-19) outbreak concerns

    https://greene.osu.edu/news/osu-extension-offices-throughout-ohio-will-implement-teleworking-options-staff-amid-current

    State University Extension We create opportunities for people to explore how science-based knowledge can ...

  5. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ...

  6. Spending Smartly

    https://greene.osu.edu/program-areas/family-and-consumer-sciences/money-management

    A five lesson series, two hours per class program designed to help people get control over their ...

  7. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    Kosmerl, Elliot Dhuey Social and Volunteer Chair: Brenna Kilbarger OVIFT Liaison: Stephanie Scoggins CFAES ...

  8. November 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights

    Dr. Yael Vodovotz participated in The Atlantic’s annual People v. Cancer Summit. During the ... 150 people in attedance for their inaugural event at Ohio State. The event included a food safety ...

  9. The Silent Killer, Carbon Monoxide

    https://agsafety.osu.edu/newsletter/ag-safety-stat/december-2019/silent-killer-carbon-monoxide

    Control and Prevention state, “Although CO poisoning can be prevented, each year, approximately 438 people ...

  10. May 2017 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights

    following people will be joining our department in June (Dr. Snyder) and in August (Dr. Klein and Dr. ... Katie Williamson both received the “People’s Choice” award for their poster presentations. In addition, ...

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