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  1. COVID-19 Guidance for Older Adults – CDC and Prevention

    https://darke.osu.edu/news/covid-19-guidance-older-adults-%E2%80%93-cdc-and-prevention

    Older adults and people of any age who have a serious underlying medical condition may be at a higher ... crisis line in the country for people aged 60 years and older, and adults living with disabilities. They ...

  2. Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/events/shared-harvest-foodbank-takes-food-directly-people

    All Darke County residents in need of food are welcome to attend this event and receive food. No registration is needed and income requirements have temporarily been waived. Please stay in your vehicles while being loaded and be patient as we work to get ...

  3. Adjusting to the New Normal

    https://wayne.osu.edu/news/adjusting-new-normal

    with people that you can connect with, but also give your family space to recharge.   As the weather ...

  4. Health Protocols for Darke County 4-H

    https://darke.osu.edu/news/health-protocols-darke-county-4-h

    Our primary concern is for the health and safety of all our people. Virtual meetings are encouraged. ...

  5. Ohio Department of Health call center is ready to answer your questions about COVID-19

    https://darke.osu.edu/news/ohio-department-health-call-center-ready-answer-your-questions-about-covid-19

    nose, or mouth with unwashed hands.   Stay home when you are sick.   Avoid contact with people who are ...

  6. Cooking Under Pressure

    https://darke.osu.edu/events/cooking-under-pressure

    is required.  Class size is limited to 20 people. For further information contact the Arcanum Public ...

  7. Cooking Under Pressure

    https://darke.osu.edu/news/cooking-under-pressure

    is required.  Class size is limited to 20 people. For further information contact the Arcanum Public ...

  8. Grazing Conference Highlights

    https://wayne.osu.edu/news/grazing-conference-highlights

    change peoples’ minds, but we can be more intentional in showing them that we are indeed doing our very ...

  9. What is Food Poisoning?

    https://wayne.osu.edu/news/what-food-poisoning

    In short, food poisoning can be more dangerous to health than many people realize To reduce the risk ...

  10. Handling Ingredients for Food Safety

    https://wayne.osu.edu/news/handling-ingredients-food-safety

    But If you are preparing foods for people who are at a higher risk for illness — pregnant women, young ... children, older adults and people with weakened immune systems — it is critical to follow the basics of ... not be on the label. However, these oysters should still not be eaten raw by people at greatest ...

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