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AEDE Extension Team Visits Lynd Fruit Farm
https://aede.osu.edu/news/aede-extension-team-visits-lynd-fruit-farm
hats,” said Brian Lynd. “There’s a lot of people that depend on you to get a crop across the finish line. ... workers and having the same people year after year; you could tell the human connection was something he ... annually. During its busiest times on fall weekends, Lynd’s can see over 100 people enter and exit their ...
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Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time
contaminated with a fungus called Cordyceps. When people eat pancakes or other foods made with that flour, the ... contaminated with fungi that can produce mycotoxins that make people sick. Proper processing and cooking, ... however, can generally keep you safe. How common is fungi in flour? People have been eating bread made from ...
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Household Food Waste Taxes: Findings from South Korea, Lessons for the U.S.
https://aede.osu.edu/events/household-food-waste-taxes-findings-south-korea-lessons-us
Environmental Quality and Yvette Cabrera, Director, Food Waste, People & Communities Program at the National ...
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February/March 2023 Department Highlights
https://fst.osu.edu/februarymarch-2023-department-highlights
Xun; PhD Students: Stephanie Almquist, Daniel Do, Xinyue Fan, Jane Fu, Veeramani Karuppuchamy, Manpreet ...
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Cheryl Buck
https://extension.osu.edu/people/cheryl-buck
Extension administrative leadership team, Cheryl makes connections for people – with resources they need, ...
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H. Allen Klaiber
https://aede.osu.edu/our-people/h-allen-klaiber-0
blooms on peoples’ choices; and (4) measuring the impact of changes in climate and severe weather on ... peoples’ decision making and wellbeing. This research has resulted in the publication of 30 peer-reviewed ...
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White House Forum on Campus and Community-Scale Climate Change Solutions
https://aede.osu.edu/news/white-house-forum-campus-and-community-scale-climate-change-solutions
impacts. The forum brought together more than 800 people – including representatives from universities and ...
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Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
chocolate in a year. People have been enjoying chocolate for at least 4,000 years, starting with ... texture people can create today. After removing the shells and grinding the beans, modern chocolate makers ...
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People
https://extension.osu.edu/people
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H. Allen Klaiber
https://aede.osu.edu/our-people/h-allen-klaiber
microeconmetrics techniques to analyze these choices, consistent measures of the tradeoffs people are willing to ... recover consistent measures of the tradeoffs people are willing to make to alter their surroundings. This ...