Site

Search results

  1. How to Identify and Enhance Ohio’s Wild Bees in Your Landscape

    https://ohioline.osu.edu/factsheet/ent-85

    using Langstroth hives, pictured here. Photo: MaLisa Spring. Biology of Ground Nesting Bees Most people ... Occasionally land on people during especially hot days to lap up minerals exuded in sweat (Image 9). ... carpenter bees, and large carpenter bees. Most people are familiar with the large carpenter bees, which can ...

  2. Anthracnose of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-16

    previously infected plant debris. The spores are spread by splashing rain, wind-driven rain, and by people or ...

  3. Selecting, Storing and Serving Ohio Carrots

    https://ohioline.osu.edu/factsheet/hyg-5514

    HYG-5514 Family and Consumer Sciences 07/19/2021 Revised 2021: Amy Meehan, Healthy People Program ...

  4. Protecting Pollinators While Using Pesticides

    https://ohioline.osu.edu/factsheet/anr-68

    production of many fruits, nuts, and vegetables that people eat. Insect pollinators feed on nectar and ...

  5. Wastewater Treatment Principles and Regulations

    https://ohioline.osu.edu/factsheet/aex-768

    be certified by the Ohio Environmental Protection Agency (EPA); more than 12,000 people hold ...

  6. Cicada Killer Wasp

    https://ohioline.osu.edu/factsheet/ENT-63

    swimming pools and golf course greens, tees and bunkers. Sometimes they may fly erratically near people ... , causing panic. Males may actually defend their territory by dive-bombing people's heads and ...

  7. Grants and Low-Interest Loans for Ohio Small Farms

    https://ohioline.osu.edu/factsheet/anr-63

    ideas to people with good character. The fund is for innovative ideas that aren’t able to receive ...

  8. Ammonia Emission from Animal Feeding Operations and Its Impacts

    https://ohioline.osu.edu/factsheet/AEX-723.1

    2003). It is a colorless gas and has a sharp, pungent odor that people can smell at about 5 to 18 ppm ... concentrations. People begin to detect odors at 5–50 ppm. Irritation to mucous surfaces occurs at 100–500 ppm. ...

  9. Selecting, Storing, and Serving Ohio Apples

    https://ohioline.osu.edu/factsheet/HYG-5507

    peeled Storage Ideal temperature storage for apples is near 32 F, however, most people do not have access ...

  10. Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management

    https://ohioline.osu.edu/factsheet/HYG-1651

    relatively straightforward to measure and are readily available. However, few people appear to be familiar ... Tomato, and Watermelon, HYG-1653 The technical contributions of Stephanie Short and Danae Wolfe in the ...

Pages