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  1. OSU Extension and Ansonia Local Schools to host drive-thru food distribution

    https://darke.osu.edu/events/osu-extension-and-ansonia-local-schools-host-drive-thru-food-distribution

    drive to the distribution site during the appropriate hours.  “People receiving food need to stay in ...

  2. Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/news/shared-harvest-foodbank-takes-food-directly-people

    People receiving food need to stay in their vehicles while being loaded and be patient as we work to get ...

  3. COVID-19 Guidance for Older Adults – CDC and Prevention

    https://darke.osu.edu/news/covid-19-guidance-older-adults-%E2%80%93-cdc-and-prevention

    Older adults and people of any age who have a serious underlying medical condition may be at a higher ... crisis line in the country for people aged 60 years and older, and adults living with disabilities. They ...

  4. Shared Harvest Foodbank takes food directly to the people

    https://darke.osu.edu/events/shared-harvest-foodbank-takes-food-directly-people

    All Darke County residents in need of food are welcome to attend this event and receive food. No registration is needed and income requirements have temporarily been waived. Please stay in your vehicles while being loaded and be patient as we work to get ...

  5. Health Protocols for Darke County 4-H

    https://darke.osu.edu/news/health-protocols-darke-county-4-h

    Our primary concern is for the health and safety of all our people. Virtual meetings are encouraged. ...

  6. Ohio Department of Health call center is ready to answer your questions about COVID-19

    https://darke.osu.edu/news/ohio-department-health-call-center-ready-answer-your-questions-about-covid-19

    nose, or mouth with unwashed hands.   Stay home when you are sick.   Avoid contact with people who are ...

  7. Cooking Under Pressure

    https://darke.osu.edu/events/cooking-under-pressure

    is required.  Class size is limited to 20 people. For further information contact the Arcanum Public ...

  8. Cooking Under Pressure

    https://darke.osu.edu/news/cooking-under-pressure

    is required.  Class size is limited to 20 people. For further information contact the Arcanum Public ...

  9. April 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

    Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ...

  10. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    Kosmerl, Elliot Dhuey Social and Volunteer Chair: Brenna Kilbarger OVIFT Liaison: Stephanie Scoggins CFAES ...

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