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  1. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    an ancient fruit (Stover et al., 2007). Many people all over the world have enjoyed the edible fig; ... about $1 per fig at specialty foods or ethnic grocery stores. Most people who tried hardy figs for the ...

  2. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    volunteers must work with young people to develop programs and activities that address the needs of older ...

  3. Farm Office Live Webinar

    https://aede.osu.edu/events/farm-office-live-webinar

    people. Recordings will be posted on farmoffice.osu.edu the following day. For Monday evening April 6th, ...

  4. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/evaluating-consumer-food-waste-reduction-interventions

    personal attitudes, perceived behavioral control, the number of people in a household, and the amount of ... Emerging evidence suggests a link between young people’s interest in alternative food production practices ...

  5. Justin Bower

    https://acel.osu.edu/our-people/justin-bower

    individual impact it had on the people and communities around him. While in 4-H Justin focused on Leadership ...

  6. Keeping Food Fresh Longer Amid Coronavirus Pandemic

    https://aede.osu.edu/news/keeping-food-fresh-longer-amid-coronavirus-pandemic

    back to the store? Your question is on the minds of many people nationwide, as the majority of the ... on food products is key, especially considering most people aren’t sure what those date labels on ... groceries. “People also don’t need to disinfect their groceries or quarantine them in the garage. Just be ...

  7. Undergraduate Student Colsen McCoy Travels the Globe with FFA

    https://aede.osu.edu/news/undergraduate-student-colsen-mccoy-travels-globe-ffa

    “Stories are the currency of human connection and I’m meeting people from all walks of life, all over the ...

  8. Faculty Profile

    https://aede.osu.edu/our-people/faculty/monthly-faculty-profile

    end up eating it," Roe said. "But people think of food as being natural — it's not like ... throwing away a battery or something toxic."  Qi continues, “it’s possible that when people know their ...

  9. Agricultural Communication, Education, and Leadership

    https://acel.osu.edu/home

    our students, staff, and faculty in the black, indigenous, and people of color community (BIPOC). ACEL ...

  10. Sustainability and Ohio Lands: Creating Value for People and the Environment Webinar

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/sustainability-and-ohio-lands-creating-value-people-and

    Three perspectives on Sustainability on Ohio's Landscape  Speaker Bios.  Elena Irwin, Faculty Director, Sustainability Institute, OSU PRESENTATION SLIDES.  Bill Stanley, State Director, The Nature Conservancy Ohio Chapter PRESENTATION SLIDES.  Chris ...

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