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  1. Recognition of historical injustices in agriculture and the importance of environmental experiences for racial healing

    https://epn.osu.edu/events/recognition-historical-injustices-agriculture-and-importance-environmental-experiences-racial

    Jan. 17, 2017, National Day of Racial Healing is an opportunity to bring ALL people together in their ... 2024. 9:55 a.m. Patty Allen, program manager, Black Indigenous People of Color Food and Farming Network ...

  2. DORA- Designated Outdoor Refreshment Areas

    https://ohioline.osu.edu/factsheet/cdfs-4113

    communities began creating areas where open container restrictions are loosened, allowing people to buy, carry ...

  3. Strategies for Coping with Parasite Larvae on Pastures in the Springtime in Ohio

    https://ohioline.osu.edu/factsheet/VME-28

    many people think, the infective larval forms of many internal parasites of sheep and goats can survive ...

  4. First-Year Experience

    https://students.cfaes.ohio-state.edu/campus-life/first-year-experience

    an amazing experience. I was able to meet so many new people and be introduced to all different kinds ... introduce you to new people, and generally be there as your first contact/friend at OSU. They will also ...

  5. College of Food, Agricultural, and Environmental Sciences Living-Learning Community (CFAES)

    https://students.cfaes.ohio-state.edu/campus-life/living-campus/cfaes-living-learning-community

    of like-minded people within a larger campus community truly gives you the best of both worlds. ... I have made during my time here at Ohio State. I met, lived, and learned with people who came from many ... and the people I lived with helped teach me about 4H, FFA, and other aspects of agriculture that ...

  6. Resolving Conflict Constructively and Respectfully

    https://ohioline.osu.edu/factsheet/HYG-5196

    behaviors or problems, not people. Define the conflict as a problem for both of you to solve together, not ...

  7. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    Johnson, Hayley Gammons, Stephanie E. Reedy, Kristine L. Urschel, Patricia A. Harris, and Amanda A. Adams. ...

  8. Sustainable Agriculture

    https://students.cfaes.ohio-state.edu/https%3A//students.cfaes.ohio-state.edu/academics/undergraduate/majors-and-degrees/sustainable-agriculture

    enterprise that is part of an integrated system of people, organizations, plants, animals, soils, and other ...

  9. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    volunteers must work with young people to develop programs and activities that address the needs of older ...

  10. Understanding Genetically Modified Foods

    https://ohioline.osu.edu/factsheet/HYG-5058

    itself. The FDA regulates the safety of all GM crops that are consumed by people or animals (FDA, 2015, ... nutrients. Can this provide nutrient-dense food supplies for people with limited resources? GMOs could allow ...

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