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  1. OSU South Centers to host Blueberry, Bramble, and Wine Grape Field Night

    https://southcenters.osu.edu/osu-south-centers-host-blueberry-bramble-and-wine-grape-field-night

    for people looking to understand more advanced growing techniques,” said Slaughter. “No matter your ... University South Centers enhance southern Ohio by assisting people with informed decision-making through ...

  2. Program staff attend CTC annual meeting

    https://southcenters.osu.edu/newsletter/spring-2018/program-staff-attend-ctc-annual-meeting

    Ohio Northern University. More than 250 people including farmers, educators, consultants, state and ...

  3. Money Does Grow On Trees

    https://southcenters.osu.edu/newsletter/winter-2019-achievements-edition/money-does-grow-trees

    ways pawpaws have been brought to the people. Breweries such as Weasel Boy Brewing in Zanesville, Sixth ...

  4. South Centers celebrated 25 years

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-fall-edition/south-centers-celebrated-25-years

    knowledge, growing southern Ohio, and enhancing lives. There were around 250 people in attendance that day ...

  5. Chow Line: Have Fun and Be Food Safe When Tailgating

    https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating

    that people tend to put out food during an event like a tailgate, and leave it out of temperature ... onset of symptoms, sometimes fast enough that people can get sick before they even leave the tailgate.” ... Annually, some 48 million people get foodborne illnesses, leading to 128,000 hospitalizations and 3,000 ...

  6. About

    https://ohioline.osu.edu/about

    The Ohio State University directly to you. We connect with people in all stages of life – in all 88 ...

  7. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...

  8. What’s the buzz: Caffeine has its good and bad aspects

    https://fst.osu.edu/news/what%E2%80%99s-buzz-caffeine-has-its-good-and-bad-aspects

    consume caffeine regularly. “For the most part people said ‘Yeah, I consume a lot, but I’m okay with ... that,’” Pohlschneider said. People can build up a tolerance to caffeine, but cannot technically get ... differently to it,” Pohlschneider said. “The biggest thing that I would tell people is, pay attention to the ...

  9. Social Media, Food Science and Me

    https://fst.osu.edu/news/social-media-food-science-and-me

    people know social media circulates large amounts of information. We spread any fleeting, unheeding ... thoughts we may have during the day, reaching people across the globe. “Alex is currently eating a bagel”…  ...

  10. When Science Isn't Enough: Communicating in a Complex World

    https://fst.osu.edu/events/when-science-isnt-enough-communicating-complex-world

    society, why people keep believing myths around food and agriculture, and how we can build our ...

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