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Ohio State Student Wins National Black Farmers Scholarship
people with access to knowledge is transformational,” said Lesley Slavitt, head of civic ...
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Handprinter Presentation and Discussion: A Tool to Improve Sustainability Literacy at Ohio State
technologies that enable people around the world to drive sustainable development “from the bottom ... up.” One project he developed, Handprinter, helps people understand their footprints and then to ...
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Time, Space, and Access to Healthy Foods
https://ess.osu.edu/events/time-space-and-access-healthy-foods
com/neighborhoods/2013/02/ what-food-desert-maps-get- wrong-about-how-people-eat/ 4741/. More information about the talk can ...
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Linking Land Use and the Economy: Our Land, Our Water, Our Future
https://ess.osu.edu/events/linking-land-use-and-economy-our-land-our-water-our-future
said. "We want to provide an outside perspective to educate people about the different land use ... to be used to enhance the quality of life for their people." Other topics to be covered ...
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Summer Grafting Workshop
https://oardc.osu.edu/events/summer-grafting-workshop
from 8 a.m. to noon July 20. Snyder will teach it. Registration is $40 and is limited to 10 people ...
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Dr. Karen Mancl
https://advancement.cfaes.ohio-state.edu/donor-profiles/dr-karen-mancl
obstacles along a unique path to success. “In the 1970s and 1980s, the vision that people had was that ...
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Smith-Lever Act Centennial Celebration
https://fairfield.osu.edu/news/smith-lever-act-centennial-celebration
the people of the United States useful and practical information on subjects relating to agriculture, ...
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Celebrate Local Foods Week, August 7-13, 2016
“local” food. When making food decisions, many people consider where their food was grown or raised and ...
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Innovator in His Field, Supporter of His Alma Mater
said. “We were one of the pioneers in that area 20 years ago. Now people are finally realizing the full ...
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Fall Scholarship Dinner 2013
https://advancement.cfaes.ohio-state.edu/events/fall-scholarship-dinner-2013
pursue research that will make foods healthier for people in the future.” She thanked André Dager of The ...