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JUNETEENTH: Remembering June 19, 1865
https://acel.osu.edu/news/juneteenth-remembering-june-19-1865
solidarity with our Black, Indigenous, and people of color students, staff, faculty, and stakeholders. Dr. ...
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Meet CranChee: OSU Students Win Ocean Spray Contest
https://fst.osu.edu/news/meet-cranchee-osu-students-win-ocean-spray-contest
able to use the pilot plant for production. We had a hard time gathering people to do sensory tests,” ...
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Looking for a COVID-19 early warning
https://fst.osu.edu/news/looking-covid-19-early-warning
waste by people infected with COVID-19 — even when they don't have symptoms — wastewater monitoring ...
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ACEL to Extension Zoom Series: Communicating to be Understood
https://acel.osu.edu/events/acel-extension-zoom-series-communicating-be-understood
workshop we will explore how people communicate differently and how you can use your strengths to build ... relationships with your team and increase people's feeling of being heard. Objectives: Identify ...
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ACEL to Extension: Telling the Farm Story
https://acel.osu.edu/events/acel-extension-telling-farm-story
REGISTRATION Do you want to tell people about your farm, but you don’t know how? Are you skeptical about ... for you. Storytelling is a honest and powerful tool that can connect people to one another and serve ...
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Solidarity
https://acel.osu.edu/news/solidarity
staff, and faculty in the black, indigenous, and people of color community (BIPOC). ACEL can and must be ...
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Will Work For Food: landing a job
https://fst.osu.edu/news/will-work-food-landing-job
By: Stephanie Diamond There are few things in life as both exciting and ominous as The Job ...
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November 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights
Dr. Yael Vodovotz participated in The Atlantic’s annual People v. Cancer Summit. During the ... 150 people in attedance for their inaugural event at Ohio State. The event included a food safety ...
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April 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights
Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ...
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How adding green tea extract to prepared foods may reduce the risk for norovirus
https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus
causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...