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Looking for a COVID-19 early warning
https://fst.osu.edu/news/looking-covid-19-early-warning
waste by people infected with COVID-19 — even when they don't have symptoms — wastewater monitoring ...
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November 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights
Dr. Yael Vodovotz participated in The Atlantic’s annual People v. Cancer Summit. During the ... 150 people in attedance for their inaugural event at Ohio State. The event included a food safety ...
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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0
people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...
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April 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights
Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ...
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March 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights
Kosmerl, Elliot Dhuey Social and Volunteer Chair: Brenna Kilbarger OVIFT Liaison: Stephanie Scoggins CFAES ...
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How adding green tea extract to prepared foods may reduce the risk for norovirus
https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus
causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...
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Video Production
Video is king of content and it's easy to see why. People find videos more engaging, more ...
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Program Evaluation, Accountability, and Reporting
https://lod.cfaes.ohio-state.edu/evaluation-and-reporting
mission: “We create opportunities for people to explore how science-based knowledge can improve social, ...
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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases
people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...
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INNOVATION IN EXTENSION: University of Kentucky
https://lod.cfaes.ohio-state.edu/uOfKentucky
savings of time and money. Notes from phone interview: Glink is a Microsoft thing and people have all ... trainings. Yeah, not to mention what was the value of the training. You got more people doing it. Just in ... and to leverage that program and see more people. The following describes an innovative person. ...