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  1. Virtual Dining with Diabetes Cooking School

    https://fcs.osu.edu/events/virtual-dining-diabetes-cooking-school-1

    your blood sugar through our cooking school and nutrition education program designed for people with ...

  2. Celebrate Your Plate Healthy Recipes

    https://fcs.osu.edu/programs/nutrition/snap-ed/celebrate-your-plate-healthy-recipes

    Program- Education (SNAP-Ed). SNAP-Ed helps low-income people around our state make healthy food and ...

  3. Household Food Waste Taxes: Findings from South Korea, Lessons for the U.S.

    https://aede.osu.edu/events/household-food-waste-taxes-findings-south-korea-lessons-us

    Environmental Quality and Yvette Cabrera, Director, Food Waste, People & Communities Program at the National ...

  4. Kroger now accepts EBT payments

    https://fcs.osu.edu/news/kroger-now-accepts-ebt-payments

    more people, with fresh, affordable food conveniently available through Pickup or Delivery. Kroger ...

  5. February/March 2023 Department Highlights

    https://fst.osu.edu/februarymarch-2023-department-highlights

    Xun; PhD Students: Stephanie Almquist, Daniel Do, Xinyue Fan, Jane Fu, Veeramani Karuppuchamy, Manpreet ...

  6. About Healthy Finances

    https://fcs.osu.edu/programs/healthy-finances/about-healthy-finances

    and social workers who work directly with individuals and families, and reaching people in their homes ...

  7. OSU Leadership Center Offers Wonder Woman Wednesdays in March

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/february-24-2023/osu-leadership-center-offers-wonder-woman-wednesdays

    speakers each Wednesday in March to share their path to leadership and the people who helped them along the ...

  8. White House Forum on Campus and Community-Scale Climate Change Solutions

    https://aede.osu.edu/news/white-house-forum-campus-and-community-scale-climate-change-solutions

    impacts. The forum brought together more than 800 people – including representatives from universities and ...

  9. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    chocolate  in a year. People have been enjoying chocolate for  at least 4,000 years, starting with ... texture people can create today. After removing the shells and grinding the beans, modern chocolate makers ...

  10. OSU Extension Trust Edge Survey

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/february-24-2023/osu-extension-trust-edge-survey

    please give it your prompt attention. Notes: People hired after November 2022 will not get the survey. ... The employee list had to be pulled in November, and adding new people is not possible now. The survey ...

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