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  1. Strawberries, Robots and Taste Tests Featured at Berry Field Night

    https://governmentaffairs.cfaes.ohio-state.edu/news/strawberries-robots-and-taste-tests-featured-berry-field-night

    people. To register, contact Charissa Gardner at  gardner.1148@osu.edu  or at 740-289-2071 ext. 132. The ...

  2. European Dairy Industry Study Abroad

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/european-dairy-industry-study-abroad

    Candace Lease Pictured bottom: (L to R): Kayla Oxendale, Victoria Trbovich, Stephanie Telek, Cayla ...

  3. Dairy Farm Tour to Argentina and Uruguay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-5/dairy-farm-tour-argentina-and-uruguay

    trip, we need a minimum of 18 people and a maximum of 21. If you are interested in going or you want ...

  4. Information from the U.S. Equal Employment Opportunity Commission on Employing Teenagers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/information-us-equal-employment-opportunity

    promote fair, inclusive, and discrimination-free workplaces for millions of young people. At the height of ... last summer (July 2005), more than 7 million young people age 16 to19 joined the U.S. workforce, ...

  5. Support for 4-H Dairy Judging Team to Travel to Europe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/support-4-h-dairy-judging-team-travel-europe

    Extension Wow what a year! Many workouts and competitions through the years prepared these four young people ... prepare our young people for future leadership roles. With their placement at WDE, they have earned the ...

  6. Neonatal Calf Management Workshop: A Cool Experience for the Serious Calf Raiser

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1/neonatal-calf-management-workshop-cool-experience

    studying calf anatomy; and 4) Avoiding on-the-job injury. For the people working with calves, it is highly ... is discouraging for the people working with the calves and unprofitable, as well as unsustainable for ...

  7. From Weaning to Freshening, Dairy Heifer Care and Management Workshop: Fun for the Serious Heifer Raiser

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/weaning-freshening-dairy-heifer-care-and-management

    tracking growth. For the people working with heifers, it is highly rewarding to work with barns full of ... mortality, and bred-but-open heifers is discouraging for the people working with the heifers and unprofitable ...

  8. Dairy Critical Issue Briefs (DIBS): 24 now available online address issues facing dairy producers dealing with today’s continuing pitiful milk prices

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-11-issue-3/dairy-critical-issue-briefs-dibs-24-now-available

    costs, • Reproduction and health, • Calf and heifer management, • Business issues, and • People and ...

  9. Chow Line: What will happen when fiber is no longer fiber

    https://governmentaffairs.cfaes.ohio-state.edu/news/chow-line-what-will-happen-when-fiber-no-longer-fiber

    Institute of Medicine, which recommends that people consume 14 grams of fiber for every 1,000 calories ... consumed. Unfortunately, most people don’t get nearly that amount. Along with Daily Value update, the Food ... cholesterol or blood pressure; increased satiety, which would help people reduce calorie intake; improved ...

  10. Anybody going to Reno?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/anybody-going-reno

    evenings with enough food being offered so that most people don’t even have to buy themselves a dinner.  ... we need to know how many people to expect. Therefore, if you are from Ohio and are planning to attend ...

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