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  1. 2011 Graduates of the OSU Dairy Certificate Program

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-13-issue-3/2011-graduates-osu-dairy-certificate-program

    was this year with the following graduates: Stephanie Adams (London, OH), Jason Hartschuh (Bloomville, ... right): Front row – Alissa Hunter and Hanna Lemle Back row – Chad Riethman and Stephanie Adams Not ...

  2. Webinar on Household Food Waste Measurement: Alternatives to Diaries and Digs

    https://aede.osu.edu/events/webinar-household-food-waste-measurement-alternatives-diaries-and-digs

    Few people like to take the garbage out, let alone measure it.  This ‘yuk’ factor creates ... food-waste caddies) often relies upon intimate contact between people and unwanted food.  This has ...

  3. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    introduction of infectious diseases onto the farm (by animals or people) but also practices that prevents the ...

  4. Advisory Council

    https://aede.osu.edu/programs/c-william-swank-program-rural-urban-policy/advisory-council

    agriculture, agritourism, and education.  The mission of Harrison Farm is to connect people with animals & ...

  5. Annual Banquet for the Buckeye Dairy Club and the Department of Animal Sciences

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-12-issue-2/annual-banquet-buckeye-dairy-club-and-department

    – Chad Riethman; Lemmermen – Kevin Jacque; COBA/Select Sires Wallace Erickson –Stephanie Neal; Dairy ... officers for the Buckeye Dairy Club are: President- Stephanie Adams; First Vice-President – Jason ... Council Representative – Teresa Smith; and Web Page-  Stephanie Neal. Another highlight of the program was ...

  6. The roots of slowing climate change are in trees

    https://aede.osu.edu/news/roots-slowing-climate-change-are-trees

    energy sources on the electric grid, having more people drive electric cars and hybrids, and increasing ...

  7. Ohio State's Participation in the Midwest and National Dairy Challenge Programs

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-10-issue-3/ohio-states-participation-midwest-and-national-dairy

    Anton Henry, Stephanie Metzger, Jeff Riethman, Renee Starkey, Kyle Uhlenhake, Eric Weitzel, and Jesse ... from Ohio State who comprised these teams included Renee Starkey, Stephanie Metzger, Anton Henry and ... University. The Ohio State team consisted of Anton Henry, Eric Weitzel, Jesse Whinnery and Stephanie Metzger ...

  8. Agribusiness and Applied Economics student's path paved by his trust in himself, his future and FFA

    https://aede.osu.edu/news/agribusiness-and-applied-economics-students-path-paved-his-trust-himself-his-future-and-ffa

    compliment my passions." Passions that include people, thriving in business, and being a part of ...

  9. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    economics. However, few studies have explored people’s behaviors surrounding household leftovers, limiting ... future consumption. The researchers analyzed data from 18 people living in or near Baton Rouge, ...

  10. Dairy Labor Certificate Course Sponsored by Ohio State University Extension

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-22-issue-6/dairy-labor-certificate-course-sponsored-ohio-state

    program is $75 per person and is limited to the first 30 people who register. For additional information, ...

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