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  1. Dr. Karen Mancl

    https://advancement.cfaes.ohio-state.edu/donor-profiles/dr-karen-mancl

    obstacles along a unique path to success. “In the 1970s and 1980s, the vision that people had was that ...

  2. Celebrate Local Foods Week, August 7-13, 2016

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2016/cfaes-news/celebrate-local-foods-week-august-7-13-2016

    “local” food. When making food decisions, many people consider where their food was grown or raised and ...

  3. Innovator in His Field, Supporter of His Alma Mater

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2016/alumni-spotlight/innovator-his-field-supporter-his-alma-mater

    said. “We were one of the pioneers in that area 20 years ago. Now people are finally realizing the full ...

  4. Lead

    https://ohiowatersheds.osu.edu/node/1520

    middle-aged and older people and can cause anemia.  Exposure to high lead levels can severly damage the brain ...

  5. Toluene

    https://ohiowatersheds.osu.edu/node/1596

    discharge from petroleum factories. HEALTH EFFECTS Some people who drink water containing toluene well in ...

  6. Environmental film series

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2015-special-homecoming-recap-edition/cfaes-news/environmental-film

    people’s use of land and water can still support diverse wildlife and protect the environment, Hanselmann ...

  7. Flip it good: Ohio State expert explains benefits of pond aeration at FSR

    https://fsr.osu.edu/media/news/flip-it-good-ohio-state-expert-explains-benefits-pond-aeration-fsr

    overall, including activities, ticket prices and hours, are at fsr.osu.edu. Some 130,000 people are ...

  8. Fall Scholarship Dinner 2013

    https://advancement.cfaes.ohio-state.edu/events/fall-scholarship-dinner-2013

    pursue research that will make foods healthier for people in the future.” She thanked André Dager of The ...

  9. TTHMs (Total trihalomethanes)

    https://ohiowatersheds.osu.edu/node/1601

    in the water react with the disinfectants, chlorine and chloramine. HEALTH EFFECTS Some people who ...

  10. OARDC Impact Archive

    https://oardc.osu.edu/node/1992

    People Ohio Agricultural Research and Development Center entomologist Peter Piermarini and his ...

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