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  1. 2014 Annual Report

    https://cityextension.osu.edu/annual-report-2014

    and resources of The Ohio State University. The mission of OSU Extension is engaging people to ...

  2. About

    https://ohioline.osu.edu/about

    The Ohio State University directly to you. We connect with people in all stages of life – in all 88 ...

  3. Graduation Party Prep

    https://wayne.osu.edu/news/graduation-party-prep

    separately from the food at a location where the flow of people will be out of the line for those getting ... consider. If serving a buffet, most people will taste everything, but have smaller portions than a regular ...

  4. Gratitude and Your Health

    https://wayne.osu.edu/news/gratitude-and-your-health

    often. If someone shows you kindness, express a genuine ‘thank you’. Tell people how much you appreciate ...

  5. Choices to Create the Life We Love

    https://wayne.osu.edu/news/choices-create-life-we-love

    a bad mood all the time?  Make it a habit to look for the good in people and focus on that, in other ...

  6. Building a Stronger Community

    https://wayne.osu.edu/news/building-stronger-community

    a helping hand of friendship when needed.  Always look for the good in people and expect the best from ...

  7. Persitence

    https://wayne.osu.edu/news/persitence

    can be that person! One trait that many accomplished people attribute their success to is the ability ...

  8. How can you prevent food poisoning from Salmonella in your home?

    https://wayne.osu.edu/news/how-can-you-prevent-food-poisoning-salmonella-your-home

    Have you ever had "food poisoning?" Food poisoning is the common term many people use to ...

  9. Entrepreneurial Innovation Introductory Guide

    https://cityextension.osu.edu/InnovateIntroGuide

    brief survey. This guide is frequently updated based on the perspective of people committed to ...

  10. Food Safety Danger Zone

    https://wayne.osu.edu/news/food-safety-danger-zone

    Prevention and the Food and Drug Administration an estimated 1 in 6 people get sick from a foodborne illness ...

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