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Smart Stuff with Twig Walkingstick: Big Stink? Smell a Winner! (for the Week of Feb. 3, 2008)
I've not smelled myself but which some people rank as the worst in the world. For now let's take ... included the enlightening "Stench Warfare" by Stephanie Pain in New Scientist magazine, July 7, ...
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August 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/august-2017-highlights
Denmark, in which 1000 people from around the world were flown to Denmark to find solutions to the UN ...
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Chow Line: Pre-cut Melons Tied to Multistate Salmonella Outbreak
https://fst.osu.edu/news/chow-line-pre-cut-melons-tied-multistate-salmonella-outbreak
Walgreens, Walmart, and Whole Foods/Amazon,” CDC said in a statement. As of June 8, some 60 people were ... infected by the outbreak, with 31 people having to be hospitalized, CDC said. Most people who become ... infection. The illness usually lasts 4 to 7 days, and most people recover without treatment. However, for ...
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Dr. Yael Vodovotz speaking at the The Atlantic's annual People V. Cancer Summit
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Dr. Rafael Jimenez-Flores named ASDA Chair
https://fst.osu.edu/news/dr-rafael-jimenez-flores-named-asda-chair
outreach effort at Cal Poly for 23 years, where he, together with Phil Tong, taught more than 4,000 people ...
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FST Faculty Can Speak on Salmonella, Backyard Chickens
https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens
— With 32 people infected, Ohio has the highest number of Salmonella cases in a recent outbreak involving ... 47 states where people had contact with backyard poultry flocks. Two experts from the College of ... Morrow, Richland, Trumbull and Warren. The people who were infected in Ohio had touched infected backyard ...
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Chow Line: Get answers on holiday food safety (for 11/15/09)
professor of human nutrition in the College of Education and Human Ecology, and Stephanie Smith, coordinator ... Filipic Lydia Medeiros, Stephanie Smith chowfoodsafeholiday.pdf ...
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Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions
https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions
summer when people are canning food, and during the holidays when people have questions about ... Thanksgiving turkey,” Dean said. “This service is a reliable resource for people who don’t have access to the ...
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Chow Line: Make better choices for healthier chili (for 10/3/10)
filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Stephanie Hillman, dietetic intern in the Department of Human ... Nutrition in the College of Education and Human Ecology. Martha Filipic Stephanie Hillman chow.chili_.pdf ...
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Janson Stover Scholarship
https://plantpath.osu.edu/alumni/janson-stover
undergraduate and graduate students. This award thus honors two people whose contributions in Research, ...