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  1. Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness

    https://fst.osu.edu/news/chow-line-internal-temperature-165-f-needed-chicken-prevent-foodborne-illness

    chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...

  2. Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

    https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions

    summer when people are canning food, and during the holidays when people have questions about ... Thanksgiving turkey,” Dean said. “This service is a reliable resource for people who don’t have access to the ...

  3. 25 students receive American FFA Degree

    https://acel.osu.edu/news/25-students-receive-american-ffa-degree

    Bailey Wagner Stephanie Wuebben Community Leadership Scott McDermott Rachel Stoneburner   ...

  4. Chow Line: Meat vs. ‘Meat?’

    https://fst.osu.edu/news/chow-line-meat-vs-%E2%80%98meat%E2%80%99

    Knipe said. “Clean, or ‘cultured,’ meat apparently has been given the name ‘clean’ as some people feel ...

  5. People

    https://hcs.osu.edu/programs/mchale-laboratory/people

    (office) 2021 Coffey Rd. Columbus, Ohio 43210 shen.361@osu.edu (614) 292-1805   Stephanie Verhoff Ph.D. ...

  6. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    — With 32 people infected, Ohio has the highest number of Salmonella cases in a recent outbreak involving ... 47 states where people had contact with backyard poultry flocks. Two experts from the College of ... Morrow, Richland, Trumbull and Warren. The people who were infected in Ohio had touched infected backyard ...

  7. HCS Autumn 2014 Seminar

    https://hcs.osu.edu/about-us/events/hcs-autumn-2014-seminar-6

    Stephanie Strand Associate Professor Department of Biology, College of Wooster sstrand@wooster.edu ...

  8. Data visualization class designed to increase science communication

    https://acel.osu.edu/news/data-visualization-class-designed-increase-science-communication

    the School of Environment and Natural Resources. “Since most people are visual learners, I think ... for the Department. “In our information-heavy society, people need scientists and professionals who ...

  9. Ohio State Food Waste Collaborative Conference

    https://fst.osu.edu/news/ohio-state-food-waste-collaborative-conference

    lot of people say, ‘Oh, they waste so much food at restaurants and supermarkets. I’ve seen the ... harvested worldwide is wasted before it is eaten – enough food to feed 2 billion people a year, according to ... population is expected to grow by 1 billion people. “So we can feed the increase in population just by ...

  10. Ramey completes internship with OSU Extension: Adventure Central

    https://acel.osu.edu/news/ramey-completes-internship-osu-extension-adventure-central

    Students complete coursework in program and people development, planning and leadership and gain the skills ... necessary to work with people of all ages and develop them into agents of change. For additional information ...

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