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  1. Program staff attend CTC annual meeting

    https://southcenters.osu.edu/newsletter/spring-2018/program-staff-attend-ctc-annual-meeting

    Ohio Northern University. More than 250 people including farmers, educators, consultants, state and ...

  2. OSU South Centers to host annual Hops Field Night

    https://southcenters.osu.edu/osu-south-centers-host-annual-hops-field-night

    assisting people with informed decision-making through responsive research, education, entrepreneurial ...

  3. Soil health, corn disorders, weeds topics of upcoming Soil and Water Field Night

    https://southcenters.osu.edu/soil-health-corn-disorders-weeds-topics-upcoming-soil-and-water-field-night

    University South Centers enhance southern Ohio by assisting people with informed decision-making through ...

  4. People

    https://southcenters.osu.edu/direct-marketing/people

    People/Customers Ohio producers sell to a variety of people, including selling directly to ...

  5. CANCELLED: Medina County Government Leadership Academy

    https://medina.osu.edu/events/2018-medina-county-government-leadership-academy

    with Difficult People February 22: Crisis Communication for Leaders March 1: Emergency Management 101 ...

  6. Classrooms

    https://southcenters.osu.edu/endeavor-center/renting-information/classrooms

    8 hrs of use Cost- $75.00 for 4 hrs of use Cost- $50.00 for 4 hrs of use Capacity- 60 people with tables ... and chairs Capacity- 20 people with tables and chairs     ...

  7. Marketing Channels

    https://southcenters.osu.edu/direct-marketing/people/marketing-channels

    in-house food service that serve 100 or more people per day are an example of this market.  Sometimes the ...

  8. Business Development Network Updates

    https://southcenters.osu.edu/newsletter/spring-2018/business-development-network-updates

    wood furniture manufacturing, employed approximately 47,200 people, created $4 billion of labor income, ...

  9. Industry and Researcher Round Table on the Future of Food Fish/Shrimp Production in Ohio

    https://southcenters.osu.edu/newsletter/winter-2018-achievements-edition/industry-and-researcher-round-table-the-future-food

    By: Matthew A. Smith, Extension Aquaculture Specialist Approximately 40 people joined Ohio State ...

  10. Defying the Laws of Nature

    https://southcenters.osu.edu/newsletter/spring-2018/defying-the-laws-nature

    people in the state had permits allowing them to sell seafood. Any advances in farming that make it ...

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