Site
- Did you mean
- people stephen karhoff
Search results
-
Sustainability and Ohio's Landscape: Creating Value for People and the Environment
https://aede.osu.edu/events/sustainability-and-ohios-landscape-creating-value-people-and-environment
The 2020 Spring Outlook program Sustainability and Ohio Lands: Creating Value for People and the ...
-
Smartphone app reveals patterns in how people choose and eat leftovers
https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers
economics. However, few studies have explored people’s behaviors surrounding household leftovers, limiting ... future consumption. The researchers analyzed data from 18 people living in or near Baton Rouge, ...
-
Evaluating Consumer Food Waste Reduction Interventions
personal attitudes, perceived behavioral control, the number of people in a household, and the amount of ... Emerging evidence suggests a link between young people’s interest in alternative food production practices ...
-
Agribusiness and Applied Economics student's path paved by his trust in himself, his future and FFA
compliment my passions." Passions that include people, thriving in business, and being a part of ...
-
The roots of slowing climate change are in trees
https://aede.osu.edu/news/roots-slowing-climate-change-are-trees
energy sources on the electric grid, having more people drive electric cars and hybrids, and increasing ...
-
Farm Office Live Webinar
https://aede.osu.edu/events/farm-office-live-webinar
people. Recordings will be posted on farmoffice.osu.edu the following day. For Monday evening April 6th, ...
-
A Note from AEDE Chair
https://aede.osu.edu/newsletter/news-aede/note-aede-chair
Ohio Lands: Creating Value for People and the Environment Webinar On Tuesday, May 12, 2020 from 10:00 ... for People and the Environment Webinar through keynotes and panel discussions to help us better ...
-
Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19
often. A group of researchers with the Ohio State Food Waste Collaborative recently surveyed 500 people ... expected to eat versus what they actually consumed. They found that in general, people overestimated how ...
-
Much Fridge Food 'Goes There to Die'
https://aede.osu.edu/news/much-fridge-food-goes-there-die
in part by ambiguous date labels on packages, a new study has found. "People eat a lot less of ... 'best by' labels mean and people think they are a safety indicator when they are generally ... translate to "Toss it." Other findings from the new study: People who cleaned out their ...
-
Alumni Spotlight
https://aede.osu.edu/alumni/alumni-spotlight
deaths of a handful of young African American acquaintances caused her to take stock. “People of color ... a burger but you are also considering a kale salad, chances are most people are going to order the burger ... most people go with personal preference and do not consider the longer-term health impacts or other ...