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Tis The Season for Soil Testing
https://lucas.osu.edu/news/tis-season-soil-testing
Testing your soil is the only way to determine the nutrient levels in your soil. Some people fertilizer ...
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November 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights
Dr. Yael Vodovotz participated in The Atlantic’s annual People v. Cancer Summit. During the ... 150 people in attedance for their inaugural event at Ohio State. The event included a food safety ...
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April 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights
Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ...
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June 2020 Pressure Canner Dial Gauge Testing
https://lucas.osu.edu/news/june-2020-pressure-canner-dial-gauge-testing
reason, most people have a healthy regard for the possible dangers of pressure canners. Usually this ...
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Plans Underway for the 2020 Master Gardener Volunteer Pogram
https://lucas.osu.edu/news/plans-underway-2020-master-gardener-volunteer-pogram
knowledge, but most importantly, share that knowledge with others. Class size is limited to 25 people. Please ...
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How adding green tea extract to prepared foods may reduce the risk for norovirus
https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus
causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...
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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0
people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...
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March 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights
Kosmerl, Elliot Dhuey Social and Volunteer Chair: Brenna Kilbarger OVIFT Liaison: Stephanie Scoggins CFAES ...
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Food and Nutrition Education
https://lucas.osu.edu/program-areas/family-and-consumer-sciences/food
provide accessible and reliable research-based information to help people help themselves. Nutrition ...
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Respecting the Tough Work
https://lucas.osu.edu/events/respecting-tough-work
Northwest Ohio in 2019. The volunteer training is called Tough Work: Understanding and Serving People in ...