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Foodborne Illness: Guess Who Came to Dinner
https://ohioline.osu.edu/factsheet/HYG-5570
poisoning? Food poisoning is the common term many people use to refer to foodborne illness. The exact number ... of foodborne illness cases that occur each year is difficult to determine because many people ... States) that are caused by 31 pathogens (bad bugs). Anyone can get a foodborne illness, but the people who ...
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African Swine Fever: A Severe Threat to Swine Herds Is on the United States’ Doorstep
https://ohioline.osu.edu/factsheet/vme-1036
people but is devastating to domestic and wild pigs and kills up to 100% of infected animals. No vaccine ... is approved for use against ASFV in the United States. Symptoms of Illness People working with pigs ... to people via food (not a foodborne disease). Losses of at least 10–30% or more of the United States’ ...
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Toxoplasma gondii: A Parasite that Causes Toxoplasmosis
https://ohioline.osu.edu/factsheet/HYG-5578
(Toxo). It is estimated that 60 million people in the United States have the parasite, but exhibit no ... number of people in the United States who have been exposed to Toxo in the past 10 years. This is most ... more predominant in people in other parts of the world; in some countries 90% of the population has ...
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Potassium
https://ohioline.osu.edu/factsheet/hyg-5588
Requirements Guidelines from the Institute of Medicine of the National Academies of Science recommend people ... people only consume about half of the potassium level recommended. To help increase potassium, try ...
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People and West Nile Virus: Frequently Asked Questions
https://ohioline.osu.edu/factsheet/WNV-1003
to people by the bite of an infected mosquito. The principal transmitter of WNV is the Northern House ... infected with WNV. Once the mosquito is infected, it may transmit the virus to people or other animals when ... from the infection. Horses, too, are prone to severe WNV infection. People cannot get WNV from another ...
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Salmonella
https://ohioline.osu.edu/factsheet/HYG-5566-11
poisoning?" Food poisoning is the common term many people use to refer to foodborne illness. When an outbreak ... for several months. A few people who have salmonellosis may develop long-term joint pain, a condition ... people attribute their illness to a virus or flu. The local Health Department and Centers for Disease ...
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Code Literacy: Increasing K-12 Coding Education in Ohio
https://ohioline.osu.edu/factsheet/cdfs-1574
programs benefit business, community, scientific and social needs. Without coders, people would not have ... the lifestyle they enjoy today. How Computer Science Benefits Society Computer programmers help people ... creators of technology, but also simultaneously the protectors of people’s digital footprints. For ...
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Sun Exposure for Trainers and Supervisors
https://ohioline.osu.edu/factsheet/aex-892276
melanoma risk is linked with cumulative sun exposure and the number of severe burns. Some people have ... greater risk of skin changes and skin cancer from sun exposure: People who burn easily, rarely tan, and ... have freckles. People who have a fair complexion. People with blonde or red hair. People with blue or ...
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Comparing Traditional Meat and Plant-Based Meat
https://ohioline.osu.edu/factsheet/anr-0103-0
recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...
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Parasites: Cryptosporidium parvum, Cyclospora, and Giardia lamblia
https://ohioline.osu.edu/factsheet/HYG-5577
Cyclospora. When consumed, all three parasites establish themselves in the intestinal tract of the people or ... indicates that parasitic diseases occur most frequently in the warmer months. This is the time when people ... a number of organisms that can make people sick. It is not possible to determine which pathogen is causing ...