Site

Search results

  1. Analysis of Safety Issues for Fresh Produce

    https://ohioline.osu.edu/factsheet/AEX-260

    outbreak in August 2013 involved at least 646 people in 24 states being diagnosed with cyclospora ...

  2. Poison Ivy, Poison Oak, and Poison Sumac for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892237

    to check their learning. Background Many people are sensitive to poison ivy, poison oak, and poison ...

  3. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    to determine because many people attribute their illness to the stomach flu. The local health ... spread due to the close proximity of large numbers of people. Impacted Foods and Appropriate Food ...

  4. Emergency Plans for Pets

    https://ohioline.osu.edu/factsheet/AEX-999-10

    people cope with losing pets during disasters, the federal government has enacted a public law, commonly ... local emergency preparedness authorities include provisions for people with household pets and service ... people with pets and service animals, but does not provide specific funds designated for that purpose. ...

  5. Common Difficulties Faced by Coalitions

    https://ohioline.osu.edu/factsheet/CDFS-15

    management: Practice active listening. Keep emotions in check. Separate the people from the problem. Focus on ...

  6. Creating a Final Business Retention and Expansion (BRE) Community Report

    https://ohioline.osu.edu/factsheet/cdfs-4107

    Writing for Your Audience Research has shown that people have different learning styles. Writers must keep ...

  7. Nematode Diseases of Plants

    https://ohioline.osu.edu/factsheet/plpath-gen-8

    people. Plant parasitic nematodes may attack the roots, stem, foliage and flowers of plants. All plant ...

  8. Mahoning County Highlights and Impacts

    https://mahoning.osu.edu/about/mahoning-county-highlights-and-impacts

    OSU Extension in Mahoning County brings people and ideas together to address many challenges faced ... by all the people in our county and communities. Our successes are not only the work of the staff but ...

  9. Farm to Health: Maximizing Nutrients and Phytonutrients in Ohio Produce

    https://ohioline.osu.edu/factsheet/HYG-5581

    Guidelines recommend that most people consume 2 cups of fruit and 2.5 cups of vegetables per day. ...

  10. Ammonia Emission from Animal Feeding Operations and Its Impacts

    https://ohioline.osu.edu/factsheet/AEX-723.1

    2003). It is a colorless gas and has a sharp, pungent odor that people can smell at about 5 to 18 ppm ... concentrations. People begin to detect odors at 5–50 ppm. Irritation to mucous surfaces occurs at 100–500 ppm. ...

Pages