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  1. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...

  2. Electrical Shock 

    https://ohioline.osu.edu/factsheet/aex-59182

    flow and the path of the current through the victim’s body. Some people have survived shocks of several ...

  3. People and West Nile Virus: Frequently Asked Questions

    https://ohioline.osu.edu/factsheet/WNV-1003

    to people by the bite of an infected mosquito. The principal transmitter of WNV is the Northern House ... infected with WNV. Once the mosquito is infected, it may transmit the virus to people or other animals when ... from the infection. Horses, too, are prone to severe WNV infection. People cannot get WNV from another ...

  4. Code Literacy: Increasing K-12 Coding Education in Ohio

    https://ohioline.osu.edu/factsheet/cdfs-1574

    programs benefit business, community, scientific and social needs. Without coders, people would not have ... the lifestyle they enjoy today. How Computer Science Benefits Society Computer programmers help people ... creators of technology, but also simultaneously the protectors of people’s digital footprints. For ...

  5. Foodborne Illness: Guess Who Came to Dinner

    https://ohioline.osu.edu/factsheet/HYG-5570

    poisoning? Food poisoning is the common term many people use to refer to foodborne illness. The exact number ... of foodborne illness cases that occur each year is difficult to determine because many people ... States) that are caused by 31 pathogens (bad bugs). Anyone can get a foodborne illness, but the people who ...

  6. Sun Exposure for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892276

    melanoma risk is linked with cumulative sun exposure and the number of severe burns. Some people have ... greater risk of skin changes and skin cancer from sun exposure: People who burn easily, rarely tan, and ... have freckles. People who have a fair complexion. People with blonde or red hair. People with blue or ...

  7. Developing Goals for the Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-45

    individual. Several people may share the same goal, but it is a goal for them individually. Personal goals ... two years. This goal will never be realized if it is not communicated to the right people within your ... forms, but in most settings, talking directly with key people or meeting with employees in a group ...

  8. Toxoplasma gondii: A Parasite that Causes Toxoplasmosis

    https://ohioline.osu.edu/factsheet/HYG-5578

    (Toxo). It is estimated that 60 million people in the United States have the parasite, but exhibit no ... number of people in the United States who have been exposed to Toxo in the past 10 years. This is most ... more predominant in people in other parts of the world; in some countries 90% of the population has ...

  9. Wastewater Management in Rural Communities

    https://ohioline.osu.edu/factsheet/aex-750

    highly trained people to operate and manage the collection and treatment system Option 2 Collect ... trained people to manage the collection, treatment and irrigation system Option 3 Build, operate and ... attentive and trained people to manage the onsite treatment systems No sewer system is needed to collect all ...

  10. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    or two people is easy with the internet and virtual cooking classes. Here are a few ideas to help you ...

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