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  1. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    economics. However, few studies have explored people’s behaviors surrounding household leftovers, limiting ... future consumption. The researchers analyzed data from 18 people living in or near Baton Rouge, ...

  2. Spring Pesticide Safety Reminders

    https://agsafety.osu.edu/newsletter/ag-safety-stat/safety-through-seasons-2021/spring-pesticide-safety-reminders

    chemical storage is secure enough to keep children and unauthorized people out.   Have you stored your PPE ...

  3. Gluten Free Eating Resources

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/gluten-free-eating-resources

    diet. For people who make the decision to eat gluten free as a matter of dietary choice and not ...

  4. Evaluating Consumer Food Waste Reduction Interventions

    https://aede.osu.edu/https%3A/aede.osu.edu/faculty-outreach/evaluating-consumer-food-waste-reduction-interventions

    personal attitudes, perceived behavioral control, the number of people in a household, and the amount of ... Emerging evidence suggests a link between young people’s interest in alternative food production practices ...

  5. Agribusiness and Applied Economics student's path paved by his trust in himself, his future and FFA

    https://aede.osu.edu/news/agribusiness-and-applied-economics-students-path-paved-his-trust-himself-his-future-and-ffa

    compliment my passions." Passions that include people, thriving in business, and being a part of ...

  6. The roots of slowing climate change are in trees

    https://aede.osu.edu/news/roots-slowing-climate-change-are-trees

    energy sources on the electric grid, having more people drive electric cars and hybrids, and increasing ...

  7. Farm Office Live Webinar

    https://aede.osu.edu/events/farm-office-live-webinar

    people. Recordings will be posted on farmoffice.osu.edu the following day. For Monday evening April 6th, ...

  8. A Note from AEDE Chair

    https://aede.osu.edu/newsletter/news-aede/note-aede-chair

    Ohio Lands: Creating Value for People and the Environment Webinar On Tuesday, May 12, 2020 from 10:00 ... for People and the Environment Webinar  through keynotes and panel discussions to help us better ...

  9. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    often. A group of researchers with the Ohio State Food Waste Collaborative  recently surveyed 500 people ... expected to eat versus what they actually consumed. They found that in general, people overestimated how ...

  10. Much Fridge Food 'Goes There to Die'

    https://aede.osu.edu/news/much-fridge-food-goes-there-die

    in part by ambiguous date labels on packages, a new study has found.  "People eat a lot less of ... 'best by' labels mean and people think they are a safety indicator when they are generally ... translate to "Toss it." Other findings from the new study:  People who cleaned out their ...

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