Site
- Did you mean
- people stephen karhoff
Search results
-
INNOVATION IN EXTENSION: Utah State University
https://lod.cfaes.ohio-state.edu/utahState
the federal agencies, as well as the tourism and recreation folks- people who sometimes are at odds ... administration has this great idea and yet people in the field either don't want to do it, don't have ... by hiring contracted extension employees- people who are funded just by this grant and when these ...
-
INNOVATION IN EXTENSION: Kansas State University
https://lod.cfaes.ohio-state.edu/kansasState
have 30 young people that would organize into one or two community clubs. And instead what they've ... It's continuing now to grow. But the innovation there was so often people have said, "Well, but we ... right way, there is a huge opportunity to bring a whole lot more young people into the 4-H movement and ...
-
INNOVATION IN EXTENSION: Kentucky State University
https://lod.cfaes.ohio-state.edu/kentuckyState
a mobile kitchen to help the people with process of their food, and [keeping date?], and have the food ...
-
INNOVATION IN EXTENSION: Purdue University
https://lod.cfaes.ohio-state.edu/purdue
The Learning Network connects people and organizations with educational opportunities throughout ...
-
Dr. Jeffrey Jacquet
https://ess.osu.edu/people/dr-jeffrey-jacquet
to people, policy, and culture from 2008 to 2018 in the Greater Mid-Atlantic region of the United ...
-
Chow Line: Internal Temperature of 165 F Needed for Chicken to Prevent Foodborne Illness
chicken or its juices, you could get a foodborne illness. In fact, about 1 million people get sick from ...
-
Core Competencies
https://lod.cfaes.ohio-state.edu/coreCompetencies
dealing with... PEOPLE (INTERPERSONAL) THE BUSINESS OF EXTENSION SELF (PERSONAL COMPETENCIES) ... networks, and dynamic human systems; relates well with people. Builds trust by interacting with others in ... appreciates the complex dynamics of organizations, communities (place, politics, and people), and the economic ...
-
Chow Line: Have Fun and Be Food Safe When Tailgating
https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating
that people tend to put out food during an event like a tailgate, and leave it out of temperature ... onset of symptoms, sometimes fast enough that people can get sick before they even leave the tailgate.” ... Annually, some 48 million people get foodborne illnesses, leading to 128,000 hospitalizations and 3,000 ...
-
INNOVATION IN EXTENSION: The University of Georgia
https://lod.cfaes.ohio-state.edu/uOfGeorgia
capacity. So these people could do volunteer development, fund development, public relations in marketing ...
-
What’s the buzz: Caffeine has its good and bad aspects
https://fst.osu.edu/news/what%E2%80%99s-buzz-caffeine-has-its-good-and-bad-aspects
consume caffeine regularly. “For the most part people said ‘Yeah, I consume a lot, but I’m okay with ... that,’” Pohlschneider said. People can build up a tolerance to caffeine, but cannot technically get ... differently to it,” Pohlschneider said. “The biggest thing that I would tell people is, pay attention to the ...