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  1. CFAES Faculty Lead on Global Water Issues

    https://ipa.osu.edu/news/cfaes-faculty-lead-global-water-issues

    freshwater. Still today, 2.1 billion people live without safe drinking water at home. Damaged ecosystems, ...

  2. CFAES and Brand Website Redesign and CFAES Identity Launch

    https://training.cfaes.ohio-state.edu/news/cfaes-and-brand-website-redesign-and-cfaes-identity-launch

    legislative outreach, collaborative partnerships, and fundraising. If people know and understand the breadth ...

  3. Joan Msuya: Following Your Smile

    https://ipa.osu.edu/international-perspectives/student-perspectives/joan-msuya-following-your-smile

    island. In order to smile you have to interact with other people. My stay at Ohio State was filled with ... new people which will last for a lifetime. Each Friday evening, we met with other international ...

  4. Chow Line: Get answers on holiday food safety (for 11/15/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-get-answers-holiday-food-safety-111509-3

    professor of human nutrition in the College of Education and Human Ecology, and Stephanie Smith, coordinator ... Filipic Lydia Medeiros, Stephanie Smith chowfoodsafeholiday.pdf ...

  5. Drupal 7 Training for OARDC

    https://training.cfaes.ohio-state.edu/news/drupal-7-training-oardc

    people and more. Graduate students and student assistants are welcome to attend, as well as new hires, ... we have scheduled for training for those people who manage OARDC websites that will be moving to the ...

  6. Chow Line: Make better choices for healthier chili (for 10/3/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-make-better-choices-healthier-chili-10310-1

    filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Stephanie Hillman, dietetic intern in the Department of Human ... Nutrition in the College of Education and Human Ecology. Martha Filipic Stephanie Hillman chow.chili_.pdf ...

  7. Borlaug Dialogue and World Food Prize

    https://ipa.osu.edu/events/borlaug-dialogue-and-world-food-prize

    Dialogue," each year brings together over 1,200 people from more than 65 countries to address cutting-edge ...

  8. Ferdous-e-Elahi: Enhancing Food Security in Bangladesh

    https://ipa.osu.edu/international-perspectives/student-perspectives/ferdous-e-elahi-enhancing-food-security-bangladesh

    Abed, founder of BRAC in Bangladesh. He is not only an inspiration for the Bangladeshi people, but also ... optimistic that together we will be able to provide sufficient, safe, nutritious food to 9 billion people by ...

  9. Online Challenge Can Help 'Kick Off the Pounds'

    https://news-archive.cfaes.ohio-state.edu/news-release/online-challenge-can-help-kick-pounds

    "It's the end of summer and people are getting back into a routine," Treber said. "It's ... good timing to encourage people to adopt new, healthy habits and really incorporate them into daily ... life." To sign up, contact Treber at treber.1@osu.edu  or 740-474-7534 by Aug. 21. "People who sign ...

  10. Chow Line: Limit sodium, boost potassium for health (1/6/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-limit-sodium-boost-potassium-health-1612

    people know that too much sodium is associated with high blood pressure. Although that’s true only for ... people who are salt-sensitive-- estimated at about 10 percent of the population-- recent research has ... time, people who ate a diet high in sodium and low in potassium had about a 50 percent increased risk of ...

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