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Endowed Chair in Food Science Created

https://fst.osu.edu/news/endowed-chair-food-science-created

enlightens. “This lab has graduated people who are now leaders in food safety nationwide,” Yousef said. “Our ...

Zoë Plakias

https://aede.osu.edu/our-people/zo%C3%AB-plakias

captured by this metric. Finally, the role unemployment benefits play in keeping people unemployed has long ...

2022 carbon market outlook

https://aede.osu.edu/news/2022-carbon-market-outlook

people are starting to ask “if we can’t get new investments of $200-$400 billion per year in sustainable ...

Giving ugly food a chance

https://aede.osu.edu/news/giving-ugly-food-chance

about cosmetic perfection. You expect things to be more ‘real,’” Roe said. “So I think then people ...

DEI Faculty and Staff Spotlight: Dr. Joyce Chen

https://aede.osu.edu/news/dei-faculty-and-staff-spotlight-dr-joyce-chen

CFAES and the community a welcoming place for all people. This month we are featuring Dr. Joyce Chen, ... work? Do it! You will learn so much and meet so many amazing people. But do recognize that the work can ...

Packing Waste-Free Lunches

https://warren.osu.edu/news/packing-waste-free-lunches

Sciences Educator in Warren County. She reminds people that making the small changes necessary to pack ...

Water Cooler Economics Podcast

https://aede.osu.edu/faculty-outreach

Sustainability and Ohio Lands: Creating Value for People and the Environment Webinar Presentation Recording of ...

AEDE grad Ken Davis selected for CFAES Professional Achievement Award

https://aede.osu.edu/news/aede-grad-ken-davis-selected-cfaes-professional-achievement-award

State University chapter of MANRRS, taking on a leadership role in the organization that welcomes people ... dedicated to encouraging young people with an interest in agriculture. His work with MANRRS during his ...

October 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

study. People ages five and up are able to sign up by clicking here. Congratulations to FST ...

Scientists on the scent of flavor enhancement

https://fst.osu.edu/news/scientists-scent-flavor-enhancement

University and senior author of the study. “It’s really hard to understand what people experience, and ... influence that perception, maybe that’s a way to get people to eat healthier.” The study is published in the ... said. “We think there’s cognitive interference from the language centers that impacts how people do this ...

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