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  1. Higher Carbon Dioxide Levels Prompt More Plant Growth, But Fewer Nutrients

    https://agnr.osu.edu/news/higher-carbon-dioxide-levels-prompt-more-plant-growth-fewer-nutrients

    protein, is serious,” Metzger said. “That does not help in the effort for people to eat more balanced diets ... people who later eat the plant, but also for the plant’s ability to fend off diseases, Metzger said. ...

  2. Youth Mental Health First Aid

    https://darke.osu.edu/news/youth-mental-health-first-aid

    Performing Arts in Greenville from 9:00 AM – 3:00 PM.  This groundbreaking skills-based course gives people ... than 2.5 million people are certified Mental Health First Aiders, and that number is growing every day. ...

  3. Ohio State Offers Programs to Support Ohio Women Farmers

    https://agnr.osu.edu/news/ohio-state-offers-programs-support-ohio-women-farmers

    was first tracked. “ It’s surprising to people to find out how many women are involved in agriculture ...

  4. Ohio State Professor’s New Animal Welfare Designation Shows Compassion, Expertise

    https://agnr.osu.edu/news/ohio-state-professor%E2%80%99s-new-animal-welfare-designation-shows-compassion-expertise

    between producers and consumers and help people have a better understanding of the livestock industry.” ...

  5. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-2

    distribution site during the appropriate hours. We ask, people receiving food need to stay in their vehicles ...

  6. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-1

    Anyone picking up food should drive to the distribution site during the appropriate hours. We ask, people ...

  7. Antibiotics Resistance: From Animals to People

    https://agnr.osu.edu/news/antibiotics-resistance-animals-people

    “The same resistant bacteria are affecting animals and people,” Habing said. “Human use of antibiotics ...

  8. Helping farmers know their bottom line

    https://agnr.osu.edu/news/helping-farmers-know-their-bottom-line

    83,491 people work in Ohio’s production agriculture sector, according to the most recent data from USDA ...

  9. Reducing the Environmental Impact of Cows' Waste

    https://agnr.osu.edu/news/reducing-environmental-impact-cows-waste

    said. If cows have less gas and fewer burps, it is not only more pleasant for the people who work around ... feed all those people.” For more information, contact the writer or source directly. Writer(s): Alayna ...

  10. Revised Phosphorus Index Can Help Curb Agricultural Runoff

    https://agnr.osu.edu/news/revised-phosphorus-index-can-help-curb-agricultural-runoff

    would keep algal blooms at safe levels for people and the lake. “The index provides a long-term, average ...

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