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  1. Chow Line: A healthy breakfast really is a good idea (2/17/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-healthy-breakfast-really-good-idea-21712

    So-- with all these non-breakfast-eating-people (like you) walking around-- why do the experts still ... study indicates that people who eat a nutritious breakfast tend to have a healthier weight than people ... well. It’s not crystal-clear what’s at work here, but experts think that people who eat a solid ...

  2. Secretary of Agriculture: Ohio State's Ag Research Plays 'Essential Role' in Health Issues

    https://news-archive.cfaes.ohio-state.edu/news-release/secretary-agriculture-ohio-states-ag-research-plays-essential-role-health-issues

    safer eggs and creating products with the potential to reduce the risk of cancer. But not enough people ... Sciences on June 28, touring facilities in the Department of Food Science and Technology. "Many people ... the university, and is now nearing commercialization. "We want to get more young people excited ...

  3. INNOVATION IN EXTENSION: Kansas State University

    https://lod.cfaes.ohio-state.edu/kansasState

    have 30 young people that would organize into one or two community clubs. And instead what they've ... It's continuing now to grow. But the innovation there was so often people have said, "Well, but we ... right way, there is a huge opportunity to bring a whole lot more young people into the 4-H movement and ...

  4. European Dairy Industry Study Abroad

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-16-issue-3/european-dairy-industry-study-abroad

    Candace Lease Pictured bottom: (L to R): Kayla Oxendale, Victoria Trbovich, Stephanie Telek, Cayla ...

  5. Information from the U.S. Equal Employment Opportunity Commission on Employing Teenagers

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/information-us-equal-employment-opportunity

    promote fair, inclusive, and discrimination-free workplaces for millions of young people. At the height of ... last summer (July 2005), more than 7 million young people age 16 to19 joined the U.S. workforce, ...

  6. Dairy Farm Tour to Argentina and Uruguay

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-18-issue-5/dairy-farm-tour-argentina-and-uruguay

    trip, we need a minimum of 18 people and a maximum of 21. If you are interested in going or you want ...

  7. Chow Line: Nearly one in 100 need to avoid gluten (for 6/12/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-nearly-one-100-need-avoid-gluten-61211

    why don’t people want it? Gluten is a protein found in wheat, barley and rye. It’s also in spelt, ... elasticity to bread dough. So, obviously, a lot of people actually do want it. But some people-- estimates ... say one in every 133 people, in fact-- have trouble digesting this particular protein. The condition, ...

  8. INNOVATION IN EXTENSION: Kentucky State University

    https://lod.cfaes.ohio-state.edu/kentuckyState

    a mobile kitchen to help the people with process of their food, and [keeping date?], and have the food ...

  9. Chow Line: Just how much vitamin D is enough? (for 3/1/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-just-how-much-vitamin-d-enough-3109-1

    Medicine, which indicated that the current recommended amounts may be too low for many people. Some experts ... are suggesting intakes of 800 to 1,000 IU a day, especially for people who are more at risk of having ... during the winter, many people don't get that much sun exposure. And, people with dark skin have ...

  10. Chow Line: Try different tactics to maintain weight loss (for 7/31/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-try-different-tactics-maintain-weight-loss-73111

    Associated with Weight Loss Versus Weight-Loss Maintenance,” the researchers examined practices of people who ... were successful at losing weight and those of people who were successful at maintaining their weight ... loss. They identified 36 practices used by at least 10 percent of the people surveyed. Interestingly, ...

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