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  1. Chow Line: Try different tactics to maintain weight loss (for 7/31/11)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-try-different-tactics-maintain-weight-loss-73111

    Associated with Weight Loss Versus Weight-Loss Maintenance,” the researchers examined practices of people who ... were successful at losing weight and those of people who were successful at maintaining their weight ... loss. They identified 36 practices used by at least 10 percent of the people surveyed. Interestingly, ...

  2. Chow Line: New findings shed light on diverticulosis (2/10/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-new-findings-shed-light-diverticulosis-21012

    outward from the colon wall. It gets more common as you age, particularly over age 60. Many people who ... stemmed from a low-fiber diet, but findings from a study of 2,100 people recently published in the journal ... Gastroenterology casts doubt on that theory. In fact, the researchers found that people who reported the lowest ...

  3. Support for 4-H Dairy Judging Team to Travel to Europe

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-17-issue-1/support-4-h-dairy-judging-team-travel-europe

    Extension Wow what a year! Many workouts and competitions through the years prepared these four young people ... prepare our young people for future leadership roles. With their placement at WDE, they have earned the ...

  4. Chow Line: Just how much vitamin D is enough? (for 3/1/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-just-how-much-vitamin-d-enough-3109-1

    Medicine, which indicated that the current recommended amounts may be too low for many people. Some experts ... are suggesting intakes of 800 to 1,000 IU a day, especially for people who are more at risk of having ... during the winter, many people don't get that much sun exposure. And, people with dark skin have ...

  5. Chow Line: Behavior changes key in weight loss (8/24/12)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-behavior-changes-key-weight-loss-82412

    August 24, 2012 What are some of the things people do (besides eating less) to help them lose ... weight successfully? That’s an interesting question. Most people, for obvious reasons, focus on food when ... Physical Activity, researchers at the University of Minnesota studied behaviors of more than 400 people who ...

  6. OSU-Wooster Scarlet, Gray, Green Fair Set for April 19

    https://news-archive.cfaes.ohio-state.edu/news-release/osu-wooster-scarlet-gray-green-fair-set-april-19

    a free public program centered on the environment and how people can improve it. “Green Is for Life!” is ... year’s event drew 2,000 people. Call 330-287-1263 for more information. The event’s website,  ...

  7. Tsetse team: Pitching in to crack genetic code of deadly fly

    https://oardc.osu.edu/newsletter/oardc-report-newsletter/july-august-2014/tsetse-team-pitching-crack-genetic-code-deadly

    human African trypanosomiasis affects thousands of people in sub-Saharan Africa, the absence of ... a World Health Organization (WHO) fact sheet. Some 70 million people there are at risk. WHO lists sleeping ...

  8. Neonatal Calf Management Workshop: A Cool Experience for the Serious Calf Raiser

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-1/neonatal-calf-management-workshop-cool-experience

    studying calf anatomy; and 4) Avoiding on-the-job injury. For the people working with calves, it is highly ... is discouraging for the people working with the calves and unprofitable, as well as unsustainable for ...

  9. From Weaning to Freshening, Dairy Heifer Care and Management Workshop: Fun for the Serious Heifer Raiser

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-8-issue-5/weaning-freshening-dairy-heifer-care-and-management

    tracking growth. For the people working with heifers, it is highly rewarding to work with barns full of ... mortality, and bred-but-open heifers is discouraging for the people working with the heifers and unprofitable ...

  10. New Food Science, Technology Chair Hopes to Form New Partnerships

    https://news-archive.cfaes.ohio-state.edu/news-release/new-food-science-technology-chair-hopes-form-new-partnerships

    career has revolved around the catalyst of bringing people together to achieve mutual goals," Linton ... foundation here is phenomenal-- we have great people, great facilities," Linton said. "And there ... are all sorts of opportunities to work with people across the state who want to embrace the ...

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