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  1. 2020

    https://plantpath.osu.edu/research/publications-current/2020

    borer (Agrilus planipennis). Plants, People, Planet 2:41-46. DOI: 10.1002/ppp3.10077. South, KA, Peduto ...

  2. Instant Pot Classes Offered

    https://darke.osu.edu/news/instant-pot-classes-offered

    Class sizes are limited to 20 people. To register for the January 27 th, Worch Memorial Public Library ...

  3. Instant Pot- Meals in Minutes

    https://darke.osu.edu/events/instant-pot-meals-minutes

    cost for these programs, but pre-registration is required.  Class sizes are limited to 20 people. To ...

  4. Cooking Under Pressure

    https://darke.osu.edu/events/cooking-under-pressure-0

    are limited to 20 people.   To register for the January 27 th, Worch Memorial Public Library workshop, ...

  5. Corporate Coaching

    https://ati.osu.edu/customized-training-services/corporate-coaching

    the job Personal Coaching- for people in need of work/life balance, personal fulfillment or those ...

  6. Undergraduate

    https://fst.osu.edu/undergraduate

      FOOD BUSINESS MANAGEMENT There is a high demand for people with skills in food science and knowledge of ...

  7. January 2022 CFAES Connect

    https://advancement.cfaes.ohio-state.edu/email/january-2022-cfaes-connect

    Plant Health Copy:  A new exhibit is coming to the Thompson Library, titled “Protecting Plants, People ...

  8. Laughter is like a windshield wiper

    https://darke.osu.edu/news/laughter-windshield-wiper

    laughter yoga, people practice laughter as a group. Laughter is forced at first, but it can soon turn into ...

  9. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Prevention,  on being selected as one of four people awarded the Volunteer Service Award by INFORMS (the ... physicochemical reasons people pair some ingredients together in  “Does pineapple belong on pizza? The science ...

  10. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    favorite memories as well as acknowledge some of the people who supported them. Congratulations and best of ...

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