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Researchers: Toledo Water Crisis Impacted Perceptions of Lake Erie Algae Causes
400 people who completed the original survey to analyze their thoughts on Lake Erie algae post-crisis. ...
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Smartphone app reveals patterns in how people choose and eat leftovers
https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers
economics. However, few studies have explored people’s behaviors surrounding household leftovers, limiting ... future consumption. The researchers analyzed data from 18 people living in or near Baton Rouge, ...
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May 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights
following people will be joining our department in June (Dr. Snyder) and in August (Dr. Klein and Dr. ... Katie Williamson both received the “People’s Choice” award for their poster presentations. In addition, ...
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Work in the Time of COVID: Balancing Family, Work, and a Pandemic
https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic
be part of the first people group of people to send our kids back?” Maul explained. In conversations ... flexibility with work from home in the future, “I think the pandemic has really opened a lot of people’s eyes ... remind me that the pandemic is not over. “In March, so many people were just thinking ‘what is this going ...
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SWACO partnering with The Ohio State University and City of Upper Arlington to study's food waste campaign's impact
believe the “Save More Than Food” campaign will help people understand the severity of the food waste ...
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Alumni Spotlight
https://aede.osu.edu/alumni/alumni-spotlight
deaths of a handful of young African American acquaintances caused her to take stock. “People of color ... a burger but you are also considering a kale salad, chances are most people are going to order the burger ... most people go with personal preference and do not consider the longer-term health impacts or other ...
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$100,000 gift to CFAES to support food safety
https://fst.osu.edu/news/100000-gift-cfaes-support-food-safety
director. “Foodborne disease sickens 600 million people, causing at least 420,000 deaths, globally each ...
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Sustainability and Ohio's Landscape: Creating Value for People and the Environment
https://aede.osu.edu/events/sustainability-and-ohios-landscape-creating-value-people-and-environment
The 2020 Spring Outlook program Sustainability and Ohio Lands: Creating Value for People and the ...
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Work in the Time of COVID: Catching up with Ellia La
https://fst.osu.edu/news/work-time-covid-catching-ellia-la
dates I can still reconnect with friends from home or some people I don’t get to see because of spatial ... great for people with disabilities or who are less mobile and also for people like me who have more ... her high school district. “I’m connecting with people I haven’t connected with in a really long time ...
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Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19
often. A group of researchers with the Ohio State Food Waste Collaborative recently surveyed 500 people ... expected to eat versus what they actually consumed. They found that in general, people overestimated how ...