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  1. Aging: A Natural and Beneficial Part of Life

    https://ohioline.osu.edu/factsheet/hyg-5809

    a highly individualized experience and age-related changes occur at different rates for different people ... have four living generations. Many people experience full lives for two to four decades past 60 years ... uninformed about aging.  Negative Perceptions Many people have negative assumptions about aging, including ...

  2. Ohio’s Natural Enemies: Mantids

    https://ohioline.osu.edu/factsheet/ent-67

    garden, and observing mantids can be a great way to introduce young people to entomology.   With fall ...

  3. Reading Pesticide Labels

    https://ohioline.osu.edu/factsheet/aex-79026

    pesticides as either general use or restricted-use. Restricted-use pesticides can harm people, animals or the ...

  4. COVID-19 and Deer Hunting Pathogen Safety

    https://ohioline.osu.edu/factsheet/1027

    contact to decide on the best course of treatment, while avoiding exposure to other people. Inform a local ...

  5. Should I Continue Farming?

    https://ohioline.osu.edu/factsheet/anr-71

    they can offer advice and suggest relevant resources and people who can help. The following pages are ... a decision to exit farming is not easy and is filled with a great deal of emotions. There are people and ... professionals, get answers to your questions, and make the best possible decisions. There are many people who can ...

  6. Financial Resources for Coalitions

    https://ohioline.osu.edu/factsheet/CDFS-13

    considering the latter option, it is important to keep in mind that people, goods and services can be valuable ...

  7. Hepatitis E: A Foodborne Zoonotic Threat in the U.S. and Abroad

    https://ohioline.osu.edu/factsheet/as-20

    (Feagins et al. 2007). People can become infected by consumption of undercooked pork or other meat ... hepatitis E commonly occurs among teens and young adults (people aged 15–44 years). Pregnant women are more ... transplantation, cancer, or AIDS are more likely to develop chronic and severe infections. People with underlying ...

  8. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...

  9. Ohio's Natural Enemies: Hover Flies

    https://ohioline.osu.edu/factsheet/ent-73

    panic when encountered, but they do not bite or sting. Many people will incorrectly refer to them as ...

  10. Anthracnose of Strawberry

    https://ohioline.osu.edu/factsheet/plpath-fru-16

    previously infected plant debris. The spores are spread by splashing rain, wind-driven rain, and by people or ...

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