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February 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights
a Meat Processing Business Tool Kit for people who are exploring the meat processing business. Designed ... as a decision-making aid for people exploring investing in or expanding a meat processing facility, ...
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Gluten Free Eating Resources
https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/gluten-free-eating-resources
diet. For people who make the decision to eat gluten free as a matter of dietary choice and not ...
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Livestock Medication Records: Are They Really Necessary?
tissues from treated animals pose little risk to people. As part of the approval process for any drug ...
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Work in the Time of COVID: Balancing Family, Work, and a Pandemic
https://fst.osu.edu/news/work-time-covid-balancing-family-work-and-pandemic
be part of the first people group of people to send our kids back?” Maul explained. In conversations ... flexibility with work from home in the future, “I think the pandemic has really opened a lot of people’s eyes ... remind me that the pandemic is not over. “In March, so many people were just thinking ‘what is this going ...
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2007 Ohio Dairy Challenge Contest
Stephanie Metzger, Danielle Stout, and Dionne Young; Team #2 (Third Place) – Sheryn Bruff, Alicia Kissell, ... were Anton Henry, Stephanie Metzger, Eric Weitzel, and Jesse Whinnery. The coach for the team will be ...
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May 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2021-highlights
well as acknowledge some of the people who supported them. Congratulations and best of luck to our ...
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Work in the Time of COVID: Catching up with Ellia La
https://fst.osu.edu/news/work-time-covid-catching-ellia-la
dates I can still reconnect with friends from home or some people I don’t get to see because of spatial ... great for people with disabilities or who are less mobile and also for people like me who have more ... her high school district. “I’m connecting with people I haven’t connected with in a really long time ...
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Dairy Labor Certificate Course Sponsored by Ohio State University Extension
program is $75 per person and is limited to the first 30 people who register. For additional information, ...
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May 2017 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/may-2017-highlights
following people will be joining our department in June (Dr. Snyder) and in August (Dr. Klein and Dr. ... Katie Williamson both received the “People’s Choice” award for their poster presentations. In addition, ...
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Balasubramaniam receives 2021 IFT Achievement Award
https://fst.osu.edu/news/balasubramaniam-receives-2021-ift-achievement-award
people in Kenya and beyond. Oniang’o, through the Rural Outreach Program-Africa, an organization that she ...